Getting Started
As KFV is conducting its feasibility study to see how “successful or feasible” the Commercial Kitchen will be, we need to assess the anticipated needs of each potential kitchen user. It is KFV’s intent to have the essential equipment, storage, refrigeration & freezer space needed to jumpstart each food entrepreneur. Therefore, please click on the Link below, and complete the “Kitchen Assessment Form”. The form can be completed on line and then emailed to KFV @ kitchenfoodventures@msn.com or cherie@kitchenfoodventures.com or you may fax the form to (562) 981-8899.
